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 Crack Breakfast Sliders

Crack Breakfast Sliders are a savory, cheesy breakfast favorite made with fluffy slider buns filled with scrambled eggs, crispy bacon or sausage, and melted cheese, all brushed with a buttery seasoning. These irresistible sliders are called “crack” because they’re incredibly addictive and packed with flavor.

This Crack Breakfast Sliders recipe is perfect for brunch gatherings, holiday breakfasts, or easy weekend meals.

Why You’ll Love Crack Breakfast Sliders

  • Cheesy and savory breakfast sliders
  • Perfect for feeding a crowd
  • Easy make-ahead breakfast recipe
  • Great for brunch or meal prep
  • Soft buttery slider buns
  • Loaded with delicious breakfast flavors

Ingredients for Crack Breakfast Sliders

Main Ingredients

IngredientAmount
Slider buns (Hawaiian rolls work well)12
Eggs6 large
Cooked bacon or breakfast sausage1 cup
Cheddar cheese slices6 slices
Butter (melted)¼ cup
Milk2 tablespoons
Salt½ teaspoon
Black pepper¼ teaspoon

Buttery Topping

IngredientAmount
Melted butter2 tablespoons
Garlic powder½ teaspoon
Onion powder½ teaspoon
Poppy seeds (optional)1 teaspoon

How to Make Crack Breakfast Sliders

Step 1: Preheat the Oven

Preheat the oven to 350°F (175°C).

Grease a 9×13 inch baking dish.

Step 2: Prepare the Eggs

In a bowl whisk together:

  • Eggs
  • Milk
  • Salt
  • Black pepper

Cook the eggs in a skillet over medium heat until softly scrambled.

Step 3: Prepare the Slider Buns

Slice the slider buns in half horizontally without separating them individually.

Place the bottom half in the baking dish.

Step 4: Assemble the Sliders

Layer the ingredients:

  1. Bottom buns
  2. Scrambled eggs
  3. Bacon or sausage
  4. Cheese slices
  5. Top buns

Step 5: Add the Butter Topping

Mix melted butter, garlic powder, onion powder, and poppy seeds.

Brush this mixture over the top buns.

Step 6: Bake

Cover with foil and bake the Crack Breakfast Sliders for 15 minutes.

Remove foil and bake another 5 minutes until the tops are golden.

Step 7: Serve

Cut into individual sliders and serve warm.

Tips for the Best Crack Breakfast Sliders

  • Use Hawaiian rolls for a sweet-savory flavor.
  • Cook eggs slightly soft so they stay moist.
  • Add extra cheese for gooey sliders.
  • Brush the butter topping generously.

Variations of Crack Breakfast Sliders

You can customize Crack Breakfast Sliders easily:

  • Sausage egg and cheese sliders
  • Bacon avocado breakfast sliders
  • Ham and cheese breakfast sliders
  • Spicy jalapeño breakfast sliders

Storage Tips

Refrigerator

Store Crack Breakfast Sliders in an airtight container for up to 3 days.

Freezer

Freeze wrapped sliders for up to 2 months.

Reheat in the oven for best texture.

FAQ About Crack Breakfast Sliders

What are Crack Breakfast Sliders?

Crack Breakfast Sliders are mini breakfast sandwiches filled with eggs, meat, and cheese baked together in soft slider buns.

Can I make Crack Breakfast Sliders ahead of time?

Yes, you can assemble the sliders ahead of time and bake them when ready.

What buns work best for Crack Breakfast Sliders?

Hawaiian rolls are the most popular choice for Crack Breakfast Sliders.

Can I freeze Crack Breakfast Sliders?

Yes, Crack Breakfast Sliders freeze well and can be reheated easily.

Conclusion

Crack Breakfast Sliders are a delicious and easy breakfast recipe that combines fluffy eggs, savory meat, and melted cheese in soft buttery buns. They’re perfect for feeding a crowd, brunch gatherings, or meal prep breakfasts.

Once you try these Crack Breakfast Sliders, they’ll quickly become a favorite go-to breakfast recipe. 🥓🥪✨

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