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 High-Protein Broccoli Feta Soup

High-Protein Broccoli Feta Soup is a creamy, nourishing soup packed with fresh broccoli, tangy feta cheese, and a boost of protein. This comforting yet healthy dish delivers rich flavor while staying light and satisfying—perfect for lunch, dinner, or meal prep.

This High-Protein Broccoli Feta Soup is quick to make and loaded with nutrients, making it an ideal choice for a balanced, high-protein meal.

Why You’ll Love High-Protein Broccoli Feta Soup

  • High in protein and nutrients
  • Creamy without being heavy
  • Fresh, tangy feta flavor
  • Quick and easy one-pot recipe
  • Perfect for meal prep
  • Healthy comfort food

Ingredients for High-Protein Broccoli Feta Soup

Main Ingredients

IngredientAmount
Olive oil1 tablespoon
Onion (chopped)1 medium
Garlic (minced)3 cloves
Broccoli florets4 cups
Vegetable or chicken broth4 cups
Greek yogurt or cottage cheese1 cup
Feta cheese (crumbled)¾ cup
Milk (optional, for extra creaminess)½ cup
Salt½ teaspoon
Black pepper¼ teaspoon

Optional Add-ins

IngredientPurpose
SpinachExtra greens
Cooked chickenExtra protein
Lemon juiceBright flavor
Red pepper flakesSpicy kick

Optional Garnish

IngredientPurpose
Extra feta cheeseTangy topping
Fresh herbs (parsley or dill)Freshness
CroutonsCrunch
Olive oil drizzleRich finish

How to Make High-Protein Broccoli Feta Soup

Step 1: Sauté the Aromatics

Heat olive oil in a large pot.

Add:

  • Onion
  • Garlic

Cook for 2–3 minutes until fragrant.

Step 2: Cook the Broccoli

Add broccoli florets and broth.

Bring to a boil, then reduce heat and simmer for 10–12 minutes until broccoli is tender.

Step 3: Blend the Soup

Use an immersion blender (or transfer to a blender) and blend until smooth.

Step 4: Add Protein and Creaminess

Stir in:

  • Greek yogurt or cottage cheese
  • Feta cheese
  • Milk (if using)

Mix until creamy and well combined.

Step 5: Season

Add salt and black pepper to taste.

Step 6: Serve

Serve the High-Protein Broccoli Feta Soup warm, topped with extra feta and herbs.

Tips for the Best High-Protein Broccoli Feta Soup

  • Use fresh broccoli for best flavor and color.
  • Blend thoroughly for a smooth texture.
  • Add yogurt slowly to prevent curdling.
  • Adjust feta for desired saltiness.

Variations of High-Protein Broccoli Feta Soup

You can customize High-Protein Broccoli Feta Soup easily:

  • Broccoli cheddar feta soup
  • Low-carb broccoli feta soup
  • Spicy broccoli feta soup
  • Chicken broccoli feta soup

Storage Tips

Refrigerator

Store High-Protein Broccoli Feta Soup in an airtight container for up to 4 days.

Freezer

Freeze (without dairy added) for up to 2 months.

FAQ About High-Protein Broccoli Feta Soup

Is High-Protein Broccoli Feta Soup healthy?

Yes, it’s packed with protein, fiber, and nutrients.

Can I make High-Protein Broccoli Feta Soup dairy-free?

Yes, replace yogurt and feta with dairy-free alternatives.

Can I use frozen broccoli?

Yes, frozen broccoli works well.

How do I make it thicker?

Use less broth or add more yogurt or cottage cheese.

Conclusion

High-Protein Broccoli Feta Soup is a creamy, nutritious, and satisfying dish that combines fresh broccoli with tangy feta and a protein boost. It’s easy to make, perfect for meal prep, and ideal for a healthy comfort meal.

Once you try this High-Protein Broccoli Feta Soup, it will quickly become a staple in your healthy recipe collection. 🥦🥣✨

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