Hearty Italian Pasta e Fagioli Soup
If you’re craving a warm, comforting meal that feels like a hug in a bowl, Hearty Italian Pasta e Fagioli Soup is exactly what you need. This classic Italian favorite is packed with tender pasta, creamy beans, rich tomatoes, and aromatic herbs — simple ingredients that come together to create deep, satisfying flavor.
Perfect for cozy dinners, meal prep, or even freezing for later, this soup is budget-friendly, filling, and incredibly easy to make.
🥣 What Is Pasta e Fagioli?
Pasta e Fagioli (which means “pasta and beans” in Italian) is a traditional rustic soup from Italy. Every region — and every family — has its own version. Some make it thick and stew-like, others prefer it brothy. Either way, it’s hearty, nourishing, and packed with comforting flavors.
🛒 Ingredients You’ll Need
- 1 tablespoon olive oil
- 1 small onion, diced
- 2 carrots, chopped
- 2 celery stalks, chopped
- 3 cloves garlic, minced
- 1 can (400g) diced tomatoes
- 2 cans cannellini beans (drained and rinsed)
- 4 cups vegetable or chicken broth
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1 cup small pasta (like ditalini or elbow)
- Salt and black pepper to taste
- Fresh parsley (for garnish)
- Grated Parmesan cheese (optional)
👩🍳 How to Make It
- Sauté the vegetables
Heat olive oil in a large pot over medium heat. Add onion, carrots, and celery. Cook for about 5 minutes until softened. - Add garlic and seasoning
Stir in garlic, oregano, and basil. Cook for 1 minute until fragrant. - Build the base
Add diced tomatoes, beans, and broth. Bring to a gentle boil. - Cook the pasta
Stir in pasta and simmer for 8–10 minutes, or until tender. - Season and serve
Adjust salt and pepper to taste. Serve hot with fresh parsley and a sprinkle of Parmesan cheese.
💡 Tips for the Best Pasta e Fagioli
- For a thicker soup, mash some of the beans before adding them.
- Add cooked ground beef or Italian sausage for a heartier version.
- If making ahead, cook pasta separately and add before serving to prevent it from becoming too soft.
- Serve with crusty bread for the ultimate comfort meal.
🧡 Why You’ll Love This Recipe
✔ Simple pantry ingredients
✔ One-pot meal
✔ Budget-friendly
✔ Perfect for cold days
✔ Great for leftovers
This Hearty Italian Pasta e Fagioli Soup is comfort food at its finest — rich, filling, and full of wholesome goodness. Once you try it, it’s sure to become a regular in your meal rotation.
