Strawberry Oatmeal Crumble Bars – Buttery, Sweet & Easy Dessert
These Strawberry Oatmeal Crumble Bars are a delicious homemade treat made with a buttery oat crumble and a sweet strawberry filling. With a soft base, juicy fruit center, and crumbly topping, these bars are perfect for dessert, snacks, or even breakfast with coffee.
This easy recipe uses simple pantry ingredients and comes together quickly. The combination of hearty oats and sweet strawberries creates a comforting dessert that everyone will love.
Why You’ll Love This Recipe
- Easy homemade dessert
- Buttery oat crumble texture
- Sweet and fruity filling
- Perfect for snacks or dessert
- Simple ingredients
- Great for sharing
Ingredients
- 1 cup all-purpose flour
- 1 cup rolled oats
- 3/4 cup brown sugar
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, melted
- 1 1/2 cups strawberry jam or chopped strawberries
- 1 tablespoon lemon juice
- 1 teaspoon vanilla extract (optional)
Instructions
Step 1: Preheat the Oven
Preheat the oven to 350°F (175°C).
Line an 8×8-inch baking pan with parchment paper or lightly grease it.
Step 2: Make the Crumble Mixture
In a large bowl, mix together the flour, rolled oats, brown sugar, baking soda, and salt.
Pour in the melted butter and stir until the mixture becomes crumbly.
Step 3: Make the Base
Press about two-thirds of the crumble mixture firmly into the bottom of the prepared baking pan.
Step 4: Add the Filling
Spread the strawberry jam or chopped strawberries evenly over the crust.
Drizzle with lemon juice and vanilla extract if using.
Step 5: Add the Topping
Sprinkle the remaining crumble mixture evenly over the strawberry layer.
Step 6: Bake
Bake for 30–35 minutes until the top is golden brown.
Step 7: Cool and Slice
Allow the bars to cool completely before cutting into squares.
Tips for the Best Strawberry Oatmeal Crumble Bars
- Let the bars cool fully before slicing for clean cuts
- Use rolled oats for the best texture
- Press the base firmly so it holds together
- Add extra strawberries for a fruitier flavor
- Line the pan with parchment for easy removal
Variations
Mixed Berry Crumble Bars
Use raspberry, blueberry, or mixed berry jam.
Strawberry Lemon Bars
Add extra lemon zest for a bright citrus flavor.
Chocolate Strawberry Bars
Add chocolate chips to the crumble mixture.
Healthy Version
Use honey or maple syrup instead of sugar.
Storage
Store Strawberry Oatmeal Crumble Bars in an airtight container at room temperature for up to 3 days or in the refrigerator for up to 1 week.
They can also be frozen for up to 2 months and thawed before serving.
These Strawberry Oatmeal Crumble Bars are a simple and comforting dessert made with buttery oats and sweet strawberries. They’re easy to prepare and perfect for any time you want a homemade fruity treat.
